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Onion Rasi Fursungi

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Onion Rasi Fursungi
Product Details
Brand: RASI

ONION RASI FURSUNGI

Description
ONION RASI FURSUNGI is a high-performing hybrid onion variety celebrated for its uniform bulb size, bright red skin, and long shelf life. It is a reliable choice for commercial cultivation due to its adaptability to diverse climates and excellent storage quality. Ideal for both fresh consumption and processing, this variety ensures high yields with consistent quality.

Specification Table

Attribute

Details

Species/Variety

Hybrid Onion

Latin Name

Allium cepa

Common Name

Onion

Size

Medium-sized, uniform bulbs

Color

Bright red

Brand

Rasi

Seed Count/Package Weight

500 grams

Germination Rate

≥90%

Season

Kharif and Rabi

Mature Size (Height)

8-12 inches

Bulbing Period

90-100 days after transplanting

Climate Requirements

Tolerates warm to moderately cool climates

Soil and Planting Requirements

Attribute

Details

Soil Type

Prefers well-drained sandy loam soils with pH 6.0-7.5

Sunlight Needs

Full sunlight (6-8 hours daily)

Watering Requirements

Moderate, consistent moisture without waterlogging

Optimal Planting Time

Kharif: June-July; Rabi: October-November

Plant Care and Maintenance

Attribute

Details

Fertilization Needs

Apply NPK (50:25:25) during early growth; supplement with potash

Pest and Disease Resistance

Moderate resistance to thrips and purple blotch

Pruning Recommendations

Not required for onions

Harvest Information

Attribute

Details

Time to Maturity

130-140 days after sowing

Yield

25-30 tons/acre

Harvesting Tips

Harvest when 70-80% of the tops dry and fall over

Usage and Benefits
ONION RASI FURSUNGI is valued for its culinary versatility, excellent taste, and strong storage potential, making it a great option for both domestic and export markets.

Tips and Tricks

Attribute

Details

Planting Depth

Sow seeds 0.5-1 inch deep.

Space Planting Layout

Maintain 4-6 inches between plants and 12-15 inches between rows.

Growth Cycle Timeline

Germination (6-8 days), Bulbing (90-100 days), Maturity (130-140 days).

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